top of page
THE CORVALLIS CARROT
What you'll be getting:
Salmon with Quinoa Salad

Per Serving
6 oz salmon
200 g quinoa salad (quinoa, cucumbers, zucchini, tomatoes, green and golden beans, lemon juice, avocado oil, salt, pepper, nutritional yeast, and fines herbs)
1 T oil
Equipment needed: non-stick sautee pan
Tonight's dinner only takes 5 minutes. Yay! First, heat up your pan with the oil. When hot add the salmon. Sear for 2 minutes.


After 2 minutes, flip the salmon. Place a lid on the pan and cook for another 2 minutes.

After the second 2 minutes, remove from the heat and let it sit for 1 minute covered with the lid. Plate the quinoa salad on your plate and then place the salmon beside it. From start to finish this dinner takes 5 minutes. Enjoy.

bottom of page